The Story of Rhum Barbancourt
Travel Distilled tells the story of Rhum Barbancourt, from its 19th-century origins in Haiti through its production process and its expressions.
Rum
The Story of Mount Gay Rum
Travel Distilled tells the story of Mount Gay Rum, from its origins in Barbados in the 18th century to its current status as one of the world’s finest rums.
Malibu Rum
Travel Distilled tells the story of Malibu Rum from Barbados, from its creation in the 1980s to becoming one of the best-selling rums in the world
The Bacardi Story
Travel Distilled brings you the Bacardi Story, the story of the world-famous rum brand from its origins in Cuba to its portfolio today.
How to Make a West Indian Swizzle
Travel Distilled brings you a recipe for how to make a West Indian Swizzle, from the 1917 book Seventy Recipes for Cocktails, Cups and Punches
How to Make a Yorkshire Toddy
Travel Distilled explains how to make a Yorkshire Toddy using rum and brandy from an 1896 recipe book, Drinks of All Kinds for All Seasons
Rum in Vietnam
Travel Distilled looks at the increasing popularity of rum in Vietnam, with domestic varieties joining the popular imported brands in bars and restaurants.
Rum for Surfers
Papa’s Pilar Rum Legacy Edition 2023 honors legendary surfer Greg Noll, blending rum from the Caribbean and South America and aged in different barrels.
Five Classic Rum Cocktails
Here are five classic rum cocktails, with their brief histories and recipes, to enable you to enjoy this tasty spirit to the full.
What is Rhum Agricole?
Travel Distilled explains what Rhum Agricole is, the history of this Caribbean spirit, how and where it’s made, how to drink it and its use in cocktails.